Bean Sprout Soup Bean Sprout Soup
Bean Sprout Soup (Kongnamulguk) by Maangchi
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In this video teach in, Maangchi shows us how to make my favorite version of the sprout soup and a vegetarian version that is just as tasty!

Kimchi On!
Bean Sprout Soup (Kongnamulguk)
Bean sprouts with sesame seed oil and seeds are always a side dish (banchan), but one of the best and oldest Korean soups is Kongnamulguk - a bean sprout soup with a touch of anchovy and sesame seed and oil flavors. 

I've made a meal out of the soup, steam rice, kimchi, and noodles when not having a main entree.